Ingredients

• 1 oz Open Coast Gin 
• 1 oz Lillet Blanc
• 1 oz Bianco Vermouth
• 1 large ice cube + additional ice cubes
• Orange peel for garnish

Directions

1. Fill a mixing glass with ice
2. Add Open Coast Gin, Lillet Blanc and Bianco Vermouth to the mixing glass
3. Stir with a bar spoon until chilled through
4. Add a large ice cube to a rocks glass and strain mixture into glass
5. Garnish with an orange peel